Vegetal, modern or more traditional... Delight your customers with the Cacao Barry® yule log recipes of the 2022 collection thanks to their reinvented shapes!
To elevate chefs’ creativity and push flavour boundaries, the Cacao Barry® pastry chefs team has developed a collection of practical recipes rooted in French pastry heritage.
Discover many Easter molds and recipes to create beautiful window displays for Easter and entice customers with delicious ideas! Download the booklet Easter Edition Recipe booklet!
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