Biscuits Bulletin
Unveiling the Secrets of Biscuits
Biscuits have charmed our taste buds for generations, but behind their apparent simplicity lie well-guarded secrets waiting to be uncovered. Join the captivating exploration led by Ramon Morató, Creative Director at Cacao Barry, alongside Chef Xavier González.
Together, they embark on an in-depth journey through 35 meticulously designed tests to reveal how every parameter change affects the color, texture, flavor, and functionality of the shortbread cookie.
Learn from the technical expertise of Rolland Kerstan, R&D Engineer, as he uncovers the intricacies of biscuit preservation and coating.
Finally, Ramon Morató presents a collection of bold and creative recipes, ready for you to recreate and adapt without limits.
Dive in and let your culinary creativity soar!
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