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Cacao Barry.
evocao chocolate tart by pastry chef ramon morato

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PREPARATION DRAGEE : CAFFEINE + THEOBROMINE
PREPARATION DRAGEE : CAFFEINE + THEOBROMINE

PREPARATION DRAGEE : CAFFEINE + THEOBROMINE

PREPARATION DRAGEE : CAFFEINE + THEOBROMINE
New
Joconde
Joconde
  • Good for freezing

Joconde

Joconde
New
Hot Chocolate
Hot Chocolate
  • Good to go
  • High profit
  • Quick & easy (production)

Hot Chocolate

Hot Chocolate
New
CHOCOLATE GELATO (MILK & EGG BASED)
CHOCOLATE GELATO (MILK & EGG BASED)
  • Long shelflife
  • Good for freezing

CHOCOLATE GELATO (MILK & EGG BASED)

CHOCOLATE GELATO (MILK & EGG BASED)
RECOVERY DRAGEE :  PROTEINS + ANTI INFLAMMATORY
RECOVERY DRAGEE : PROTEINS + ANTI INFLAMMATORY
  • Good to go

RECOVERY DRAGEE : PROTEINS + ANTI INFLAMMATORY

RECOVERY DRAGEE : PROTEINS + ANTI INFLAMMATORY
Verrine Végétale
Verrine Végétale

Verrine Végétale

Verrine Végétale
Evocao™: Lemon grass-lime-cardamom
Evocao™: Lemon grass-lime-cardamom

Evocao™: Lemon grass-lime-cardamom

Evocao™: Lemon grass-lime-cardamom
Evocao™ Entremets
Evocao™ Entremets

Evocao™ Entremets

Evocao™ Entremets
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  • The ingredients used in these recipes are produced in an environment where also nuts and milk are being processed. Therefore, the ingredients may contain nuts or milk, due to cross contamination, even when they remain below the minimum traceable threshold.

  • The ingredients used in these recipes are produced in an environment where also nuts and milk are being processed. Therefore, the ingredients may contain nuts or milk, due to cross contamination, even when they remain below the minimum traceable threshold.

  • The ingredients used in these recipes are produced in an environment where also nuts and milk are being processed. Therefore, the ingredients may contain nuts or milk, due to cross contamination, even when they remain below the minimum traceable threshold.

  • The ingredients used in these recipes are produced in an environment where also nuts and milk are being processed. Therefore, the ingredients may contain nuts or milk, due to cross contamination, even when they remain below the minimum traceable threshold.

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