How to protect bees?
Chefs, join us to protect bees!
- Why? Bees are key pollinators in almond orchards and are threatened by climate change and human activities.
- How? By using our almond pralinés and pure pastes you protect pollinators in the almond orchards of Spain and you can communicate it to your customers.
- What? Cacao Barry has become a partner of the BEE FRIENDLY label for all its almond-based products. Concretely, this means that we follow a strict framework for the use of pesticides with a list of prohibited molecules, the implementation of measures to protect pollinators during treatments, etc. Also, biodiversity preservation zones are established alongside with strong partnerships with beekeepers' associations and support for research projects.
Discover now our range of pralinés and pure pastes and get inspired with creative recipes available in our downloadable booklet! Fill in the form below to receive the recipes immediately in your mailbox!