WholeFruit chocolate molds

Cacao Fruit

New Cacao Barry molds designed By Andreu Carulla!

Presenting a new perspective on the Cacao Fruit:

  • Clean lines for a clean label
  • A playful proposition evoking the Whole Cacao fruit and the Cacao beans
  • Allowing chefs to create different shapes to showcase what WFC evokes in them.
Mold

Fill out the form below and receive the "Education" booklet in your mailbox immediately!